Green Tea


* Packed with anti oxidants.
* Improves brain function and memory.
* Fights  ageing,  improves bone strength.
* Reduces body weight, lowers blood sugar.

Green tea is probably the healthiest among all the types of green teas. Green tea is packed with antioxidants, including polyphenols and catechins prevents cell damage and protective against neuro degenerative disorders like Alzheimer’s and Parkinson’s disease and diabetes.

.And also it effectively lower low-density lipoprotein (LDL) levels of cholesterol and raise the high-density lipoprotein (HDL) levels of cholesterol thus the vessels become clear and the risk of heart attack or stroke prevented. Catechins and polyphenols are considered a natural fluoride, which kills bacteria in the mouth that leads to bad breath, cavities, tooth decay and gum disease. The catechins generate heat in the body, which burns those calories. Besides breaking down fat and burning calories and boosts  metabolism. It prevents hair loss and stimulates hair growth and improves bone building cells.

The polyphenols in green tea work as powerful antioxidants that may shield skin from harmful free radicals. Green tea not only fights against signs of aging, but also treats skin ailments and promotes longevity.

Antioxidants in green tea are so powerful that they may help lower the chance of cancer. including prostate, pancreatic, bladder and stomach.

Additional information

Weight 100 g


Green tea leaves


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